Aged Black Garlic

Black garlic is white-toned, large-fruited garlic of a special grade with firm, good-quality flesh. Grown in the best cultivation areas Put it through a modern production process. Curing is done at the appropriate temperature and humidity. For a period of up to 3 months to get black garlic that is rich in many benefits. Healthy foods like black garlic are like natural medicine.

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Description

Benefit:

  • Rich in vitamins and minerals. Especially vitamin C, selenium and potassium.
  • Reduce fat and cholesterol in the blood
  • Lower blood pressure
  • Reduce blood sugar
  • Relieve symptoms of diabetes and heart disease
  • Antibacterial and fungal.anti allergy
  • Contains antioxidants that help delay aging.
  • Contains GABA (Gaba) that helps nourish the brain.
  • Increase the efficiency of the digestive system

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